Hello, friend. Always seek the advice of your physician or other qualified health provider with any questions you may have regarding a medical condition. Oooooooh la aweeeeeeee If you’ve tried this Beef and Rice Casserole Recipe or any other recipe on Cultured Palate, please take a minute to rate it and leave a comment letting me know how you liked it. Stir in the rice, peas, tomato sauce, broth, and 1 cup of cheese. Thank you, Anne for sharing your changes! Brown the ground beef completely, drain, and return to the skillet. Cook the rice according to your package directions. if we wanted to put more rice would all the quantities change? I’m a tweaker, and I can’t not tweak a new recipe. Top with Colby jack cheese and bake for 30 minutes. (Mixing the rice, water and soup together evenly is really important as … Sebastian, yes I do add cheese on top! I have not needed to do this though. In a large frying pan over medium-high heat fry up the ground beef with a dab of butter or margarine. Dinner shouldn’t be stressful on the weekends either . Cover baking dish with foil and cook at 350 F until the rice is done - about 45 minutes. https://www.yummly.com/recipes/ground-beef-casseroles-without-cheese Shredded cheddar 6. parsley for garnish Fried Onions on top last 5min. Place the onion, celery and pepper on the rice. This Beef and Rice Casserole recipe is made for the "queens of ease." I can't wait to try it! Required fields are marked *. This recipe works well in a 2 quart, deep dish casserole. We have plenty of homegrown, grass-fed ground beef around because we butcher our own steers. Gay, thanks again for calling that to my attention! You’ll only need a few simple ingredients when making this tasty ground beef recipe: 1. Add grated cheese on top (if using) after 35 minutes and return to oven for 10 minutes or until rice is tender. Make Mexican Beef & Rice Casserole tonight: a tasty way to make a pound of ground beef serve eight. Love the idea of subbing cauli rice for regular to reduce the carbs. If you prefer, you can make homemade cream of mushroom soup and substitute for the soup concentrate and water. Test the rice using a spoon - slide it down the edge of the dish to check if the rice is tender. Do you add cheese on top? Spread 1/3 of the rice into the bottom of the prepared baking dish and cover with 1/3 of the ground … While the beef is cooking add in the diced onions. You're fabulous! My husband even had the nerve to ask me if I was making more- like a second batch. If using brown rice. https://www.mygorgeousrecipes.com/ground-beef-and-rice-casserole I’ve heard of engagement chicken, but this right Cheesy Ground Beef And Rice Casserole should be called engagement casserole! 4.96 … Adraine, yes that includes the juice - it is stated in the recipe. Looks great! Sarah, I am so sorry your rice didn't cook completely - I know that would be distracting! Refrigerate any leftover casserole within two hours of baking and use it within the next three to four days. A couple of questions b/c I have tested this recipe multiple times and found that a deep dish casserole works best. Just added a couple more veggies kept everything else the same. Thank you, Gay! That is definitely me! Bake for around 90 minutes, then top with cheese and return to the oven until the cheese has melted. Brown beef and season with salt and pepper to taste. I think the one I use for 6 servings is a 4 qt deep dish. Stir together the ground beef, soup, remaining water, beans, and rice. Maybe leave out the sour cream next time. This sounds delicious! Learn how your comment data is processed. Use a silicone spatula and gently stir to combine. You can also FOLLOW ME on PINTEREST, FACEBOOK, INSTAGRAM, YouTube and TWITTER. Add the ground beef, cream of mushroom soup, sour cream, milk, and cheese. Traditional ‘white rice’ never turns out for me when I’m just cooking simple rice by itself, so the only rice I ever keep on hand is either jasmine or basmati. I haven’t ever frozen it, because I didn’t think it would freeze well. Enjoy every last bite of this quick and easy casserole. Shoot, it will still be good on a Saturday or Sunday. We love side dish recipes that are so good, they seem to take over dinner! So, what type of dish did you cook it in? When I'm in a hurry, I use Pacific Organic Mushroom soup concentrate, which is … https://www.hiddenvalley.com/recipe/cheesy-ground-beef-and-rice-casserole I never knew that and it was funny to read some different articles that came up. The content on this website is for informational purposes only and is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Meanwhile, combine the sour cream, or yogurt, with the remaining cup of cheese. You can never really go wrong with extra veggies! I’ll have to give it a go next time around. I also love them because they’re so easy to make “my own”, and typically I’ve always got to put my own spin on things. A recipe writer from from the Seattle Times who had always written as you said, has finally conceded to many others and now uses stalk instead of rib! add an extra ½ cup of tomato juice (or water) and keep a close eye on it. Your gut health plays a central role in nutrient absorption, and affects all other systems in your body. In the prepared dish (or in a large bowl), use your fingers to crumble uncooked ground beef into small pieces. Your email address will not be published. Salt and pepper 3. Although any of the three should work just fine in this recipe! Add the ground beef and garlic. Another dish I know my boys will love, I’m seeing a pattern here lol. You just don't want it soggy. Turn off heat, remove the cover and let the rice stand for 10 minutes, any rice on the bottom of the pot will release. Brown the ground beef and onion and then stir all of the ingredients together until combined. The casserole is made with ground beef, rice, tomatoes, and cheese, along with peppers and seasonings. Another benefit is the cows (steers) are not fed grains or cattle feed containing hormones and antibiotics. An easy casserole, this cheesy dish features ground beef & rice with a heaping helping of veggies thrown in for a whole meal in a simple dinner bake. Casseroles are easy to make, comforting and delicious, this recipe is no exception! Creamy Tortellini with Spinach & Tomatoes, Fireball Whiskey Glazed Apple Cider Dumplings. Serve immediately. Stir in the taco seasoning and the water called for on the package. The peas were best, plus I added sautéd diced carrots. The amount of liquid is sufficient to cook the rice when the dish is covered with foil. Thanks for teaching me the correct way although, to be honest, I will probably keep calling it a stalk ;), Your email address will not be published. Amir, I would increase everything but at least the liquid to help the rice cook. We’re gonna try this this week. One of the health benefits of grass-fed beef is that the omega fats are much much higher than typical store-bought meat. In a little butter, saute the onion, celery and green pepper. The ingredients will be cold, so allow extra time. I hope this helps. Cream cheese (I use reduced-fat) 5. Great, so glad you liked it, Tina. To make this cheesy ground beef and rice casserole you’ll need some long grain rice, like jasmine rice, and two pounds of ground beef. Return to the oven and bake for an additional 15 minutes. Your email address will not be published. To finish making this casserole recipe, simply combine the soup mixture with the rice, water, browned ground beef, and veggies in a greased baking dish. Ground Beef and Rice Casserole is a hearty and comforting combination of flavors. That would be me - easy is aaalllwaaays in style! Diced bell pepper would be a perfect addition. Six ingredients and a little bit of time make for one delicious meal! You know who I'm talking about - kitchen queens who want an easy meal but who don't want to sacrifice quality or taste. After 15 minutes, remove the casserole from the oven and spread the cream/cheese mixture evenly over top. My family loved it! The bacterial cultures in your intestines are an often overlooked and neglected part of the average diet. Don’t Use Minute Rice Because I'm looking on Pinterest and I see lots of recipes built to be easy and nutritious. https://www.simplecleanliving.com/ground-beef-brown-rice-casserole An Easy Low Carb Casserole That’s Super Satisfying. Your whole family will love this tasty casserole full of beef, rice, corn, and tons of taco flavor! Delicious:). How to make ground beef and rice casserole: Cook Rice. However, when using a shallow baking dish, add ½ cup tomato juice extra. It's okay if it's still a bit damp. Turn the heat down to medium and spice the beef with salt, pepper, and oregano to taste. This was delicious! Kate, it really depends on how many servings you are making - if you adjust the servings that are written. And this ground beef recipe one’s destined to be your BFF. And, I don't think it is just me. I've been looking for a recipe that doesn't call for cooked rice. So glad everyone loved it, Mimi. I hope you enjoy it! I love it being so easy! This was soooo good! Is it one cup of cooked rice or one cup of dry rice that you cook (and then end up with about 3 cups of cooked rice in the casserole)? It's a lot of work, but it is absolutely worth it to us for the nutritional benefits. I love this recipe! https://www.southyourmouth.com/2018/05/hamburger-rice-casserole.html The casserole was excellent. 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